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7 Best Electric Knives

From leading brands and best sellers available on the web.

Our Top Picks

#1

Winner

VonShef Electric Carving Knife With Two Serrated Blades For Multi-Purpose Use, Ergonomic Handle Plus Low Vibration & Noise For Your Comfort, Meat, Vegetable or Bread Knife

The VonShef Electric Carving Knife stands out with its dual serrated blades, designed for multi-purpose use. The inclusion of two stainless steel blades—one for meats and a lighter one for bread, vegetables, and fruits—offers versatility in the kitchen. With a 150-watt motor, it provides enough power for efficient carving, making it suitable for various food products.

The knife's ergonomic handle is designed for comfort, reducing strain during use, while the low vibration and noise levels further enhance user experience. Its lightweight design, at just 823 grams, makes it easy to handle and maneuver, which is beneficial for extended use during meal preparations.

Safety is a priority with the VonShef knife, featuring a dual safety switch to prevent accidental activation. This adds peace of mind, especially in busy kitchen environments. The knife is also equipped with a storage case, ensuring safe and convenient storage when not in use.

Cleaning is straightforward, as the blades are dishwasher safe, contributing to easy maintenance. This is a valuable feature for those who prefer not to hand wash. A potential drawback is that the knife's handle is made of plastic, which may not appeal to those seeking a more premium feel or long-lasting durability in their kitchen tools. Additionally, while the motor is powerful, it may not be as robust as some higher-end models, which could impact performance on very tough cuts.

#2

Reemix Electric Carving Knife, Electric Knife Set for Multi-Purpose Use, One Touch Operation, for Carving Meats, Poultry, Bread, 2 Carving Blades Included and 1 Serving Fork

Rating
9.4
Blade Type
Blade Material
Handle Design
Blade Type
Delivers excellent slicing performance on bread, meats, and more with precision and ease.
Blade Material
Includes a spare set of blades, acknowledging that blades may dull but can be easily replaced.
Handle Design
Offers a satisfying upgrade from older models, showing lasting durability and user approval.

The Reemix Electric Carving Knife is a solid choice for those who want a versatile tool for slicing meats, poultry, bread, and even fruits or vegetables. It comes with two interchangeable stainless steel serrated blades—one designed for meats and another for bread—making it flexible for different kitchen tasks. The blades are made from food-grade stainless steel, which resists rust and holds up well over time. Powered by a 100-watt motor, it offers enough strength to cut smoothly and evenly, especially with its reciprocating blade motion.

Unlike cordless models, this knife uses a 1.8-meter cord, which means you don’t have to worry about battery life, but it might limit mobility around the kitchen. The handle is made of plastic with an ergonomic design that should feel comfortable to hold during use. Safety is well addressed with a dual safety lock system that prevents the knife from running unless the blade is properly locked in place, adding peace of mind when handling it. Weighing 700 grams, it’s light enough to control easily without causing much hand fatigue.

Cleaning should be straightforward since the blades are detachable; however, the plastic handle and cord could require careful wiping to avoid water damage. One minor downside is that the wired design might feel less convenient for users who prefer cordless tools. This electric knife suits home cooks who want reliable, multi-purpose slicing power with simple safety features, especially if you don’t mind working near an outlet.

Rating
9.4
Blade Type
Blade Material
Handle Design
Blade Type
Delivers excellent slicing performance on bread, meats, and more with precision and ease.
Blade Material
Includes a spare set of blades, acknowledging that blades may dull but can be easily replaced.
Handle Design
Offers a satisfying upgrade from older models, showing lasting durability and user approval.
#3

Daewoo Electric Carving Knife, Cuts Effortlessly Through Meats And Frozen Foods With Durable Twin Blades, Black

Rating
8.5
Ease of Cleaning
Ease of Cleaning
A handy kitchen tool with very sharp, easy-to-clean blades. Removable at a good price.

The Daewoo Electric Carving Knife stands out in the electric knife category due to its effective design and functionality. Featuring durable stainless steel twin blades, it is well-suited for tasks like slicing meats, bread, and even frozen foods. The serrated edge of the blades, combined with a motorized action, makes carving effortless and reduces the physical effort required during use.

Safety is a key feature of this knife, with a blade release mechanism that helps prevent injury if the blades become jammed. This safety feature not only improves user protection but also contributes to the knife's longevity. However, potential buyers should note that this corded electric knife lacks the versatility of a battery-powered model, which may limit its use in areas without an electrical outlet.

The knife's handle is made of plastic, offering a lightweight design that makes it easy to handle and maneuver, though it may not feel as premium as options with more ergonomic or textured handles. Weighing 860 grams, it strikes a balance between being substantial enough for stability and light enough for comfortable use over extended periods. Cleaning the knife is relatively simple due to the detachable blade setup, though users should be cautious with the sharp serrated edges. A two-year warranty provides additional peace of mind, reflecting the manufacturer's commitment to quality.

While its ease of cleaning and safety features are commendable, those seeking a cordless option might need to look elsewhere. This knife is particularly recommended for home cooks and families who frequently prepare roasts or large meals and desire an efficient, reliable electric knife for regular use.

Rating
8.5
Ease of Cleaning
Ease of Cleaning
A handy kitchen tool with very sharp, easy-to-clean blades. Removable at a good price.

Buying Guide for the Best Electric Knives

Choosing the right electric knife can make a big difference in your kitchen experience, whether you're slicing bread, carving a roast, or filleting fish. Electric knives are designed to make cutting tasks easier and more efficient, but with so many options available, it's important to understand the key features and specifications to find the best fit for your needs.
Blade TypeThe blade type is crucial because it determines what kind of food you can cut efficiently. Electric knives typically come with either serrated or straight blades. Serrated blades are great for cutting bread and other soft foods, while straight blades are better for slicing meat and fish. Consider what you'll be using the knife for most often to choose the right blade type.
Blade MaterialBlade material affects the durability and performance of the knife. Common materials include stainless steel and high-carbon steel. Stainless steel blades are resistant to rust and easy to maintain, making them a good all-around choice. High-carbon steel blades are sharper and more durable but require more care to prevent rust. Think about how much maintenance you're willing to do and how often you'll use the knife.
Power SourceElectric knives can be either corded or cordless. Corded knives provide consistent power and are generally more powerful, but they limit your mobility. Cordless knives offer more flexibility and are easier to maneuver, but they need to be recharged and may not be as powerful. If you need a knife for heavy-duty tasks, a corded model might be better. For occasional use and convenience, a cordless knife could be the right choice.
Handle DesignThe handle design impacts comfort and control. Look for ergonomic handles that fit comfortably in your hand and provide a secure grip. Some handles have non-slip materials or additional features like finger guards for safety. If you plan to use the knife frequently or for extended periods, a comfortable handle is essential to prevent hand fatigue.
Safety FeaturesSafety features are important to prevent accidents. Look for knives with safety locks, blade guards, and easy-to-use on/off switches. These features can help ensure that the knife is only operational when you intend to use it and can prevent accidental cuts. If you have children or pets, safety features become even more critical.
Ease of CleaningEase of cleaning is important for maintaining hygiene and prolonging the life of the knife. Some electric knives have removable blades that can be washed separately, while others may be dishwasher safe. Consider how much time you're willing to spend on cleaning and whether you prefer a model that offers easy maintenance.
WeightThe weight of the knife affects how easy it is to handle. Lighter knives are easier to maneuver and less tiring to use, while heavier knives may offer more stability and control. Think about your strength and how long you'll be using the knife at a time to choose the right weight for you.